SARSON KA SAAG
Mar 15, 2014
Vasundhara Chauhan
Foodistan
Ingredients 500gms Mustard leaves 200gms Spinach 200gms Bathuwa 3 Garlic cloves 1 inch Ginger 2 Green chilli Salt To Taste 1 tbsp Maize flour 1 Pinch Sugar 2 tbsp Ghee 1 Asafoetida 1 Pinch Onions, 1...
Tikka Biryani
Jan 09, 2014
Vasundhara Chauhan
Foodistan
Tikka biryani-is a spicy n mouth watering yummy dish ,its a little bit tandoori style biryani. For Chicken marination: Chicken 1 kg Yogurt 1 cup Cumin powder 1 tsp Ginger garlic paste 2 tbsp Tikka...
Karwa karela
Jun 06, 2012
Bilal Farooqi
Foodistan
The humble bitter gourd makes a tasty dish. Vasundhara Chauhan explains how Menus don’t change. I remember my grandfather telling us how, in the Government College hostel in Lahore, the boys...
Mirch Masala
May 21, 2012
Bilal Farooqi
Foodistan
Scientific technology is wonderful, but does it matter to someone who just loves chillies what the numbers are? Vasundhara Chauhan shares some spicy information and recipes One winter lunch at the...
Situation
May 16, 2012
Bilal Farooqi
Foodistan
Vasundhara Chauhan on cooks and pressure cookers, and a recipe to top it off with The cook left, ignoring my most eloquent, humble entreaties. It’s another matter that within exactly a week he...
Cooking without tears
Apr 18, 2012
Bilal Farooqi
Foodistan
Vasundhara Chauhan generously shares her cousin Neetu’s Kashmiri Roghan Josh recipe, and more Despite a lifetime of eating curries – especially chicken and mutton – based on a...
Ras se bhari
Apr 01, 2012
Bilal Farooqi
Foodistan
Vasundhara Chauhan on the delectable flavourful rasbhari, called amor en bolsa (“love in a bag”) in Portuguese and ‘cape gooseberry’ by Anglophiles Physalis peruviana it may...
Mirch Masala
Mar 21, 2012
Bilal Farooqi
Foodistan, News
Scientific technology is wonderful, but does it matter to someone who just loves chillies what the numbers are? Vasundhara Chauhan shares some spicy information and recipes One winter lunch at the...
Flavour rules Foodistan and taste buds are currency
Mar 07, 2012
Our Correspondent
Foodistan, News
Foodistan, the first Indo-Pak joint cooking contest By our correspondent LAHORE: Jang Group’s strong resolve of finding common ground to kindle the peace initiative, “Aman Ki Asha”,...
A winter’s tail
Feb 28, 2012
Bilal Farooqi
Foodistan
Vasundhara Chauhan heralds the disappearance of winter with an article on the goodies associated with the cold months, like ‘sarson ka saag’ and ‘makkai ki roti’ – and...
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